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Pomegranate Spritz Mocktail

Pomegranate Spritz Mocktail

Pomegranate Spritz Mocktail is bright, tart, and lightly fizzy with a dry finish. The bold fruit flavor and bubbles create a sophisticated, cocktail-style feel.
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Prep Time 4 minutes
Mix Time 2 minutes
Total Time 6 minutes
Servings: 1
Cuisine: American
Calories: 105
Ingredients Equipment Method Notes

Ingredients
  

  • 3 oz Unsweetened Pomegranate Juice chilled
  • 0.5 oz Freshly Squeezed Lime Juice
  • 0.5 oz Simple Syrup
  • 3 oz Sparkling Water chilled
  • Ice cubes fresh and clear
  • Pomegranate arils for garnish
  • Lime peel twist for garnish

Equipment

  • Bar spoon
  • Jigger

Method
 

  1. Chill a wine glass with ice and set it aside.
  2. Discard the ice and add fresh ice to the glass.
  3. Pour pomegranate juice, lime juice, and simple syrup directly over the ice.
  4. Stir gently with a bar spoon to combine and chill the base.
  5. Top slowly with sparkling water to preserve the bubbles.
  6. Give one light stir just to integrate.
  7. Garnish with a spoonful of pomegranate arils and a lime peel twist.

Notes

  • Use unsweetened pomegranate juice. The natural tannins add bitterness that mimics the dryness of a classic spritz.
  • Serve in a wine glass to highlight its ruby color and light, sparkling effervescence.