Tea Drinks

Cold Brew Tea

Cold Brew Tea

Cold Brew Tea is what you reach for when you want clean flavor without bitterness. It brews slowly, quietly and patiently in the fridge, pulling out gentle sweetness instead of sharp tannins. The result tastes smooth, light and incredibly refreshing. No heat. No rush. Just clear, calm tea that feels easy on the stomach and perfect for hot days. It is the kind of drink you make once at night and thank yourself for the next morning.

Cold Brew Tea

Cold Brew Tea

A smooth, naturally sweet tea brewed slowly in cold water. Low bitterness, crisp flavor and perfect clarity for iced sipping.
Prep Time 2 minutes
Cook Time 8 hours
Total Time 8 hours 2 minutes
Servings: 1
Course: Beverages

Ingredients
  

  • 12 oz cold filtered water
  • 1 black tea bag

Equipment

  • Glass Jar with Lid
  • Measuring cup
  • Fine Strainer

Method
 

  1. Pour 12 oz cold filtered water into a clean glass jar.
  2. Add the black tea bag and fully submerge it.
  3. Cover the jar and place it in the refrigerator.
  4. Steep for 8 hours until the tea turns clear and deep in color.
  5. Remove the tea bag without squeezing.
  6. Pour into a tall glass and serve chilled.

Notes

Longer steeping makes the tea smoother, not stronger, so avoid squeezing the tea bag.

Sara Collins

About Author

Sara Collins is a home drink recipe creator who loves making simple smoothies and blended drinks. She focuses on easy methods and basic ingredients. Her goal is to help anyone make good-tasting drinks at home without confusion.

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