Grilled Asparagus with Lemon and Olive Oil is a simple American side dish Stalk & Stem Vegetables

Grilled Asparagus Lemon Recipe

Grilled Asparagus Lemon is an easy American side dish where fresh asparagus spears get tossed with olive oil, salt, and pepper, then grilled until tender-crisp with light char marks and finished with bright lemon juice. The hot grates add a smoky edge while the lemon keeps the flavor fresh and zesty. This simple method uses […]

Summer Vegetable Tian with Squash, Tomato, and Potato is a layered baked side dish Squash Vegetables

Summer Vegetable Tian Recipe

Summer Vegetable Tian is an American-style take on a classic French layered vegetable bake made with thinly sliced squash, tomatoes, and potatoes. The vegetables are cut into even rounds, tossed with olive oil, garlic, and herbs, then arranged in a shingled pattern in a shallow baking dish. As the tian bakes, the potatoes turn soft […]